Chocolate recipe from scratch

Are you a chocolate lover? Then you must definitely check this chocolate recipe from scratch. 

A true chocolate passionate makes his own chocolate, it’s so delicious and easy, just follow these simple steps.

Ingredients for 1 kg of chocolate:

  • 500 g desserts milk powder
  • 70 g dark cocoa powder
  • 250 g fat butter (at least 80% fats)
  • 330 g sugar
  • 200 ml water
  • a bit of salt
  • vanilla or rhum flavour

Steps to follow:

  1. Put in a cooking pot the water, sugar and salt and mix them slowly on medium heat, until the sugar is completely melted 
  2. When bubbles start to arrive set the counter to 5 minutes and when the minutes have passed, turn off the heat (be very strict with the 5 minutes time, not more nor less, the chocolate consistency is depending on this step!)
  3. Slowly mix the butter together with the syrup we just made
  4. In a bowl put the milk & cocoa powder
  5. Pour over the milk & cocoa the syrup and mix well all together
  6. Transfer the resulted melted chocolate on a cooking tray (dimensions of the cooking tray: 20 cm x 30 cm)
  7. Give it a rest of at least 5 hours before trying it (needs time to become solid)

Below a video to better understand the process.

That’s it! Enjoy your homemade chocolate and share it with your dear ones too! 🙂 

P.S. In case you crave also a simple pancakes recipe, check out this one, you only need 2 ingredients to make it, isn’t it crazy??

Chocolate recipe from scratch

Ingredients for 1 kg of chocolate:

 – 500 g desserts milk powder

 – 70 g dark cocoa powder

 – 250 g fat butter (at least 80% fats)

 – 330 g sugar

 – 200 ml water

 – a bit of salt

 – vanilla or rhum flavour

 

Difficulty level: easy

Time to prepare: 10 minutes

Time to cook: 10 minutes

Dessert ready in: 20 minutes

 

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